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The Compleat Crab & Lobster Book Revised and Updated Edition Christopher R. Reaske " A useful guide....offering a wealth of biological, historical, and linguistic lore." -Publishers Weekly Detailed instructions for trapping the feisty blue crab, with cooking, opening, and picking techniques and a wealth of recipes. Then on to lobsters: how to cook, how to eat — even tips on recreational lobstering. The author is Vice President for Development at Boston University. . $14.95
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Tuna | |
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Pocket Guide to Fishing Knots | |
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The Compleat Clammer | |
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Burford Books - 32 Morris Avenue - Springfield, NJ 07081
Tel: 973-258-0960 - Fax: 973-258-0113 - Email: Info@burfordbooks.com  |